SHRIMP SKEWERS WITH OLIVES

 INGREDIENTS: 12 shrimp, 1 container of green olives in parsley marinade, 1 container of pitted plain olives, 1 lemon, 1 large clove of garlic, mild pepper, 2 tablespoons olive oil, salt, and pepper - In a bowl, prepare a marinade with the juice of one lemon, 2 tablespoons olive oil, the garlic (minced as finely as possible with a knife), a bit of pepper and mild pepper. - Marinate shrimp for 30 minutes. - Slide some shrimp, some green olives, then more shrimp on a small skewer and cook 1 minute on each side in a very hot pan. Repeat for each skewer.